Eggless Cake Chocolate

Pear Cake with Chocolate

Ingredients:

 

250 grams of pear, cut into small dice

160 grams of butter

110 grams of wheat flour

100 grams of granulated sugar

20 grams of cocoa powder

15 grams of oatmeal

1.5 tsp instant coffee powder

1 teaspoon baking powder

1 tsp vanilla powder

150 grams of dark chocolate, melted 

100 grams of strawberries

  

How to make:

1. Beat butter and sugar until smooth. Put the flour, oatmeal, cocoa powder, baking powder, coffee and vanilla. Stir until blended.

2. Put pear and stir until blended.

3. Prepare a small baking pan, spread with margarine and then pour the batter into it.

4. Bake until cooked.

5. Ornamental cooled cake with melted chocolate and strawberry pieces.

6. Cake ready to be served.